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                    Document Coffee Bar (www.documentcoffeebar.com)


                         Pretty well hidden cafe and tea house in the western part of Korean town. The
                    owner is also a Korean, yay! Really appreciated the variations of Korean tea they had.
                    Indoors, it has one very long table right down the middle with bar seating around and
                    a few tables also. The Document Brew is surprisingly delicious. I got an americano
                    which was good. Not bitterness and smooth, just to my liking. The Document Cold
                    Brew is also very fantastic. Maple syrup is also available, which gives the cold brew a
                    lovely touch. The lighting is awesome and bright, and the decor is sleek yet comfort-
                    ing in that you feel relaxed and at home. It was also funny how they put the home use
                    basket covers they have on their lamps which is pretty random. Neat little cafe. They
                    have their cool way of brewing their coffee on the tea stand, which gives it a pretty
                    Asian hip, a must try indeed.






















                    Go get em tiger (www.ggetla.com)
























                         Let us now visit The Big Western Barista Champion 2014, Charles
                    Babinski from Go Get Em Tiger cafe. It is a small spot, with seating primar-
                    ily for small groups or pairs of people. Vibrant and clean. Lots of daylight
                    illuminating the shop, which provides a welcoming atmosphere for any
                    first-timer. Their wall of goodies consist of lots of coffee brewing materi-
                    als, GGET gear, coffee books, and a variety of coffee roasts from differ-
                    ent roasters all over the US. The food is also great, with wide selection
                    of healthy menus, i chose the Churro Waffle: Exactly like it sounds. The
                    chocolate dipping sauce was also divine. The slightly bitter goodness went
                    perfectly with my cappuccino. I ordered a cappuccino, and was delighted
                    to see it being made by the first place winner of the Big Western Barista
                    Competition 2014. A well made cup, with a solid espresso, perfect to sip
                    while writing article! He was also kind enough to note down the recom-
                    mended must visit cafes for us to write about!
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