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thaIfeX - World of food asia
25 - 29 May 2016,
IMPaCt exhibition and Convention Centre, Bangkok, thailand
THAIFEX - World of Food Asia (WOFA), returns bigger and better than ever 2016 highlights
with a record - breaking 80,000 sqm, located at Bangkok’s prestigious IMPACT Exhibi- • Thailand Ultimate Chef Challenge
tion and Convention Centre. With 10,000 sqm more exhibition space than last year, (TUCC): Asia’s most recognized chef
th
the 13 edition of THAIFEX - World of Food Asia will feature 1,800 exhibitors from competition is back with a new category
27 countries, a 7% increase from last year’s show. this year - the ‘Bakery & Pastry Chal-
THAIFEX - World of Food Asia, Asia’s leading annual food and hospitality show, lenge’.
features a five - day showcase running from 25 - 29 May 2016, providing a platform for • Celebrity Coffee Bar (CCB): Fea-
regional and international food importers and exporters to connect with trade visitors turing Australia’s SasaSestic - a 2015
from Asia and worldwide. World Barista Champion.
• True Artisan Café by La Marzoc-
co: The True Artisan Café is an original
“pop-up” rotating roaster coffee shop
concept that La Marzocco established for
events and trade shows to elebrate local,
independent coffee communities.
• World of Food Safety Conference:
This informative educational programme
features world - class professionals and
experts unveiling and discussing the
latest food - related innovations and
trends on Food Safety.
• THAIFEX Trend Zone: Innova
Market Insights, THAIFEX - World of
Food Asia 2016 official knowledge part-
ner will present key trends in Asia and
beyond at THAIFEX - World of Food Asia
2016 in Bangkok.
• THAIFEX Trend Topics provide
insights on eleven trend topics including
Organic, Franchise, Halal, Kosher, Vegan,
Vegetarian, Finger Food, Ingredients,
Gluten - Free, Private Label, and Health
and Functional Food.
Experience The Best In Asia
Specialist shows within THAIFEX -
World of Seafood, World of Coffee & Tea
and World of Food Service also continue
to grow with their own programmes,
highlights and industry stars.
World of Seafood will feature some
of the best in chilled, dried, fresh and
frozen seafood, while World of Coffee
& Tea will feature processing, filtration
and cleaning products, raw materials as
well as speciality coffee and tea products.
World of Food Service will showcase the
latest technologies, bakery and pastry
equipment, retail and franchise and dis-
tribution systems, to name a few.
www.worldoffoodasia.com
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