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C  Story / Jen Roberts  Illustration / Yalan Zhang






        Paris Rising


        From Philosophical Debates to Modern Brews


            The Parisian café scene dates back to the 17th century when Café Procope opened its
        doors in Saint-Germain des Prés. Large outdoor terraces with small, circular tables and rat-
        tan-woven chairs became much more than just a place to enjoy a shot of espresso–they were
        the hotbeds of intellectual debates and philosophical discussions. Café conversations shaped
        French culture and became the heart of Parisian life.
            In the early 20th century, Les Deux Magots and Café de Flore were made popular by
        surrealists, existentialists, and other intellectuals, including Jean-Paul Sartre, Pablo Picasso,
        and Ernest Hemmingway. Cafés were social spaces, though they were more about ambiance
        than they were about a quality cup of coffee.
            It  wasn’t  until  2005  that  the  first  speciality  coffee  shop,  La  Caféothèque,  arrived  in
        Paris.  Gloria  Montenegro,  the  former  Guatemalan  ambassador  to  France,  created  La
        Caféothèque to highlight countries of origin. At any given time, you can find coffees from
        Africa and Latin American, including her native Guatemala. Specialty coffee was slow to catch
        on since it wasn’t understood and coffee is so widespread in Paris. Gloria recalls sharing a
        Guatemalan coffee with an importer in Le Havre who told her, “These coffees are too good
        for the French.”
            This all began to change in 2010 when Café Lomi, Coutume Café, and Telescope opened
        their doors and fueled a specialty coffee wave in the city. Today, the city is booming with
        new specialty coffee shops and roasters. The growth is partially because of the demand but
        also because of the dedicated, passionate coffee professionals in Paris and throughout France.
            It’s  an  exciting  time  for  specialty  coffee  in  Paris,  as  newcomers  are  building  on  the
        foundation of those who came before them. Artesano is a new coffee shop serving Mexican
        coffees near the Seine. Recto Verso, White, and The Coffee are all relatively new additions
        to the Marais.
            We’ve selected five Parisian specialty coffee shops that show the diversity that exists
        within the city. Some have been staples in the Paris coffee scene for years, while others have
        opened more recently. While it’s hard to say what the future of specialty coffee will look like
        in Paris, if these coffee shops are any indication, it will be innovative and focused on quality.






        Coffee








                                                                 in                                                  Paris









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