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 CONTRIBUTORS

 Yiping
 She was once a coffee professional based in London,
 now a freelance coffee-related interpreter and column writer.
                         Cafe
 Zhoe Zhang
 She works as a social media manager for magazines and newspapers.
 Now based in Shanghai, she is devoted to finding interesting coffee   Hopping
 shops, restaurants, and cocktail bars in the town.
 Syed Naveed
 He delved into specialty coffee by chance after attending
 a master class and instantly got intrigued with the intricacies of the coffee
 value chain. He started sharing his coffee experiences and knowledge
 acquired from experts within the industry on a new blog called   Episode-8  Cover Story-70
 The Need for Coffee. Find him on IG @theneedforcoffe  Cold Brew Rising  Cutting Through the Noise
 Kat Melheim  Products-12
 A coffee roaster, writer, artist, and founder of Coffee People Zine. Based   Origin-84
 in Raleigh, NC, USA, her favorite things about the coffee industry are the   Backstage Heroes   Thailand: When Coffee Worlds Converge
 endless learning possibilities, boundless travel opportunities, and connect-  Reliable Sidekicks
 ing with brilliant and creative coffee people all over the world.
           Design-18                                          Cafe Hopping-94
 Olivier Nkurunziza
 He comes from Gisenyi in the west of Rwanda and currently works as   The Burrow as The Best Room  Abu Dhabi: Aroma of Heritage
 a barista and coffee roaster in Abu Dhabi. Photography is his hobby,
 taking photos brings him joy. Find him on IG @olivier_silas  People-26  Tea-106
              Boram and Garam Um: Coffee as a Family Affair
 Kaleb Jordan   Justin Piercy: A “Live In Real Life” Reminder    Tea: Flows in Poetry, Flows to the end of Time
 He has been farming, processing, and roasting coffee for about
 20 years now. All this coffee work can be quite hectic, so he really   Ice Cream-114
 likes how photography forces him to slow down, sidestep the   Opinion-42
 pragmatic busyness, and look at the things he sees   Exploring Infused Coffees Through the Lens of a Purist  Upcycled Ice Cream
 every day from a different perspective.   Labor Rights in Coffee Supply Chains  What Makes Ice Cream Stick Around?
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