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 Calle de Gravina, 5  C/ Augusto Figueroa 5
 14:00-1:00  11:30-24:00
             Pza. del Ángel 2
             9:00-24:00

















































 N2 Lab                Mistura Handcrafted Ice Cream

 Liquid Nitrogen Infused Desserts       Eco-Friendly and Low in Sugar


 This new ice cream shop is a proud part of the ice cream   unbelievably  creamy  ice  cream  that  any  dessert  lover   Inspired to bring new flavors to Spain after a trip to India,   topped with freshly chopped seasonal fruits, cookies,
 revolution. Dressed in white lab coats, the chefs at the   should try at least once. Choose between seven flavors   Carmelo and Carlos have been serving handmade artisanal   syrups, and more. Although their ice cream is the main
 N2 Lab mix your ice cream ingredients in front of you   and a multitude of toppings, from brownies to bananas,   ice cream in Madrid since 2013. An instant success, they   star, they are also known for their rich cakes, waffles,
 in pastel countertop mixers. Neon lights shine brightly   to put in a freshly-made nitro bubble waffle. If you aren’t   have since grown to five locations in Madrid. Tourists and   creamy milkshakes, and fresh-squeezed fruit juices and
 throughout the store and chemistry beakers line the   feeling like something soft, order their neon smoking   locals alike flock to Mistura for its handmade ice cream.   smoothies. Eco-conscious down to the last detail, all of
 shelves, making this a truly one-of-a-kind shop. Watch   dragon balls instead. This fruity dessert is made from   Mistura is committed to crafting unique tastes without   their packaging, from store decorations to the bowls, are
 as white smoke rises from the mixers as they add their   freezing frozen cereal with pure nitrogen. Take a bite   the use of any artificial ingredients or added sugar while   made from recycled materials. The fresh milk, cream, and
 signature ingredient, -196℃ liquid Nitrogen. The cream   and watch as the smoke escapes from your mouth. This   keeping allergy and dietary restrictions in mind. Choose   yogurt that make their desserts are all sourced from a
 instantly freezes in front of your eyes. This results in   is truly the dessert of the future.  between fruity originals like kiwi and banana or classic   local farm outside of Madrid. Indulge your sweet tooth
           flavors like rich chocolate brownie. Ice creams can be   without leaving your conscience at home.


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