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CONTRIBUTORS 90

Eyal Britstein
Based in Boston, MA, USA, Eyal is a freelance marketer and copywriter with
a great fascination for coffee. He enjoys learning about the nuances of coffee and
explores as many coffee shops and roasters as he can. Learn more about Eyal
and his work at www.eyalbritstein.com or connect with him on LinkedIn.

Jen Roberts Origin
Jen Roberts is a Mexico City-based writer and researcher.
She writes about coffee, travel, and culture. She’s currently writing a book
on women in coffee and is always looking for the perfect cortado. 124
You can find her @byjenroberts and jen-roberts.com
Sherri Johns
Sherri’s journey began as a barista. Now a Global Coffee Specialist,
with 40 plus years in specialty coffee and recognized as a renown cupper and for-
mer Barista Champion. Her roles include Barista Sensory SCA AST, Best of Rwan-
da 2024 Head Judge, ACRC Head Judge - Co Founder, Gems of Araku head judge,
Past Cup of Excellence Head judge, WBC Head Judge, Ultimate Barista Challenge,
Board of IWCA & SCAA. As the owner of WholeCup Coffee Consultancy, Sherri
offers quality assessment, coffee education and retail expertise, is a published
writer, author, speaker and lives in Portland, Oregon USA.
Ice Cream
Qin Li
A tea brand operator and independent writer. Qin founded Tea-Tasting
Tabloid, and has worked with new tea brands such as BuZhiChunZhai, Jihuo Tea
Space, ShanXiaWuLiu, and Roosi Tea, etc. Qin has in-depth knowledge of tea
products, tea space operation, and derivative lifestyle.
Episode-8 Succession: Nurturing Future Coffee Farmers
Liz Escobar Intersecting Worlds
Liz is a Colombian coffee producer and roaster now based in Scandinavia. Cover Story-76
She is also an accomplished chef. Her unique blend of skills allows her to navigate Products-12 The Point of Intersection Where Coffee and Tea
the worlds of specialty coffee and haute cuisine, helping Michelin-starred restau- Craftsmanship Meets Innovation
rants elevate their coffee offerings. You can find her @lizinthenordics Converge
Anna Zhang Design-20 Origin-90
She is traveling around the world, using writing and photography as Made by Coffee: From Coffee Waste to 3D-printed Panama’s Journey to Specialty Coffee Stardom
her two main tools. Email: oysteranna5@gmail.com Coffee Furniture

Bhavi Patel People-28 Cafe Hopping-102
Bhavi aka Banjaran Foodie is a freelance journalist, a dairy technologist Liz Escobar: The Seed Paris Rising: From Philosophical Debates to
with a keen interest in foodomics, and a brand-building specialist. She loves Liu Taiyang: Advancing with a View to Betterment Modern Brews
telling stories from origins and nerds out over the science behind food.
Zhoe Zhang Opinion-50 Tea-116
She works as a social media manager for magazines and newspapers. The Bottom-Up Approach: Changing the Tea Pairing: Feeling over Form
Now based in Shanghai, she is devoted to finding interesting coffee shops, Conversation for Coffee Entrepreneurs
restaurants and cocktail bars in the town. You can find her work in Bylines The Best of Rwanda: From the land of 1000 hills, Ice Cream-124
for Business Traveler, LOST and other lifestyle and travel magazines. come 1000 cups of tasting Affogato: Two Worlds Collide