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Coffee Awakening is part of Finca La Labor, locat-
ed in Zona 18 at an altitude of 1,500 m.a.s.l.. It is the
last coffee farm in the city and Zona 18 is the biggest
zone in whole Guatemala. Finca La Labor is owned by
Francisco Quezada Montenegro. His family owns the
farm for more than 80 years! For ‘Chespi’, as his friends
are calling him, the sustainability of his farms is very
important. He invests a big amount of his income in
rehabilitation and renovation in order to keep the coffee
trees and the whole ecosystem of the farms alive. Finca
La Labor is one of his heart projects—due to its unique
position, he decided to save this last city coffee farm by
changing the biggest amount of the production to spe-
cialty coffee. Post harvesting facilities: Pinalense
Eco-System , Cement fermentation tanks with tile inner
layer, 1 drum dryer (Guardiola’s) and concrete patios.
Their system is based on using as less water as possible.
During Harvest, they use around 10 cubic meters of
water a day.

Glamping

But what is glamping? Made from words ‘Glam-
our’ and ‘Camping’. Glamping is where stunning nature
meets modern luxury. It’s completely different kind
of experience, that kind that encourages cultural
immersion, broadening of horizons and a deeper en-
gagement with one’s surroundings with enjoying this
upscale approach to sleeping under the stars. That Made from words 'Glamour'
gives you a shift in perspective that improves the way
to connect with the world. In this case its cozy tents and 'Camping'. Glamping
with comfortable beds, white linen, fresh towels and
décor from Guatemalan artisans and designers. After is where stunning nature
a day on the field it’s a precious gift to have a warm
shower, good time around fire pit and quality deep meets modern luxury.
sleep. Sounds like a dream. Mornings here is even
more special: sipping freshly brewed coffee, listening
to the birds, smiling to the sun and realizing that the
whole history of your morning cup happened just in
this exact place.

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