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Be Inspired.

Brew Different

Here Comes Rancilio Specialty RS1.

Rancilio has produced hundreds of coffee machines since 1927, and
today the company is renowned worldwide for its passion and innovative
approach, and is held in high esteem for outstanding reliability and high
performance. In a market that might be somewhat saturated, Rancilio has
earned the right to be trusted by customers. The new RS1 espresso machine
has inherited the deep knowledge developed by Rancilio over more than 90
years of experience designing, manufacturing, and selling espresso machines.
RS1 is something new on the market, a distinctive espresso machine designed
by Rancilio’s R&D department in partnership with an international pool of
baristas and coffee industry experts. It’s for both the specialty coffee market
niche and quality-focused coffee shops. RS1 has been carefully tailored to
suit the various needs of the main players in the coffee industry and it has
been created to exceed growing expectations in terms of quality and easy
rapid service. RS1 offers several innovative features that anybody looking
for an espresso machine should consider, and all its controls are intuitive
and easily manageable by high and low-skilled baristas. Rancilio has incor-
porated stainless steel in almost all elements of the machine, spanning fully
customizable panels, steam levers and groups. Newly designed stainless steel
porta-filters present balanced weight with attractive ergonomic grips, and
group head buttons are within reach for easy activation.
RS1’s brewing technology provides accurate temperature control during
extraction, guaranteeing top of the range thermal stability and maximum
repeatability, cup after cup, both during peak workload as well as in less
busy periods. Water temperature is the variable that most affects extraction
quality; hence, managing it means controlling the flavor of each cup of
coffee. Indeed, Rancilio provides baristas with a powerful working tool with
its patented Advanced Temperature Profiling, RS1’s distinctive feature. This
technology allows dynamic water temperature control during extraction,
and offers the option of setting different profiles by adjusting the Up, Down
or Flat curves, depending on the quality of the coffee to be extracted and
the result to be obtained in the cup.
The digital touch screen interface allows quick and easy access to
machine set up: Extraction parameters, steam delivery power, and cleaning
operations. Each steam lever features a purge function and two programma-
ble positions: Baristas can set the steam flowrate and move seamlessly be-
tween larger and smaller steaming pitchers as well as different types of milk.

Masterclass in Zagreb with Saša Šestić
ranciliospecialty.com @ranciliospecialty

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