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T Tea

For people who work in offices and don’t really organic black beans and naturally cultivated green tea.
have time to follow a healthy diet, soymilk black tea is Natural fragrance of green tea, sweet taste of nutrition-
a quite good option. The drink is rich with fiber and ally rich black beans, together with cooked rice aroma
has smooth taste of plant-based milk. It is also a good make these tea bags different from common how we
choice for tea drinkers who are intolerant to lactose or are used to drink tea now. Simply pouring some hot
who are easy to suffer flatulence after drinking milk. water can realise aromas and conquer hearts of all
The mix of soybeans and tea is not something office tea drinkers. Another famous old store in Tai
new, you can easily find it in a century-old shop Bei called Gozaovi Torfufa, is pursuing the change and
called Nakamura Tokichi in Kyoto. Matcha fans must innovation all the time. It attracts lots of tourists com-
try their red bean and matcha sticky rice soup: the ing from Japan and Hong Kong. Except for emphasizing
dense matcha soup mixed with sweet but clean red the use of non-chemical addictives, they make tofu
bean puree and mochi; you will never forget the long pudding with natural soya, it tastes sweet but not too
and light tea aroma and its sweet aftertaste once you much, with some milk flavor, strengthed by soya amo-
had this soup. Another old store named TSUJIRI, has ra, makes guests lick their fingers after.
came up with a new drink – matcha & soya & black Summing up we have to say that drinking tea is a
and honey sticky rice – that combines innovation and culture and an attitude. How to drink it in a natural way?
tradition. Although it contains a dash of milk, the Everyone can choose for themselves, but in the urge of
unique recipe well integrates soya powder and matcha being close to nature we must keep in mind that all that
powder, with an unforgettable mouth feel. goes with your cup of tea should be natural too. Just like
Zenique, famous organic tea brand, is now making plant-based milk.
triangle tea bags with cooked organic rice, Taiwan

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