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Drinks

Island Java

A smooth blend of dark rum and espresso that’ll
cool you down even as it picks you up. Plantation
Original Dark Rum blends a three-year aged base rum
with a 15 to 20 year traditional “pot still” rum for com-
plex flavours of pecan, caramel and tropical fruit that
intertwine perfectly with the espresso and a finishing
touch of frozen coconut water. Chai Tea Julep

· 50 ml Plantation Original Dark Rum
· 30 ml Fresh Espresso A Julep like you’ve never had, combining cognac
· 15 ml Cinnamon-Nutmeg Syrup and curaçao with the aromatic spice flavours of Masala
· Glass: Rocks Chai tea. Pierre Ferrand’s light, buttery 1840 Cognac,
· Ice: 1 large cube of frozen coconut water based on recipes from - you guessed it - the year 1840,
provides a smooth and sophisticated base.

① Add all ingredients to shaker · 45 ml Pierre Ferrand 1840 Cognac
② Shake hard · 10 ml Pierre Ferrand Dry Curacao
③ Strain in a rocks glass over 1 large cube of frozen · 8 ml Masala Chai Syrup
coconut water · Handful of Mint
④ Garnish with freshly grated coffee beans and · Glass: Julep Cup
pandan leaf · Ice: Crushed or Pebble

① Add a handful of mint to the julep cup and give a light
muddle
② Add all of the ingredients and top with some ice
③ Lightly swizzle the contents to blend the ingredients
④ Top with more crushed ice and garnish with a mint sprig,
half orange slice, star anise pod and powdered sugar

Whenever you’re in need of great drinks in no time, BottlesXO
is the solution to all your needs, delivering boutique wines, craft beers,
artisanal spirits and ready-to-mix cocktail sets to wherever you are.
Bottles arrive chilled and ready to drink in an average time of just 30
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Maison Ferrand is one of the world’s premier boutique producers
of fine spirits and the architect of the artisanal spirits movement. Micaela
Piccolo is the Asia Pacific Brand Ambassador for all Maison Ferrand
products , she works closely with the brand to create innovative cocktails
that tie in our favourite ingredients easily found at home with a simple,
but delicious, twist.

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