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Event

             Story/ClayZ
















              RE:VERB








               Global elite coffee forum

               in China

                                                                                 Kalle Freese
                   Thanks to active collaboration of WCE and JAS-
               CAFFE, the widely known elite coffee forum Re:verb
               is finally in China. Re:verb is a platform for people
               who love coffee to gather and share their insight and
               thoughts on coffee industry development and oppor-
               tunities. Different ways of interaction is what makes   Finding new possibilities and markets
               Re:verb unlike any other forum, it  does not claim to
               be educational, on the contrary, it is more like a salon:   Kalle Freese is one of the founders of Sudden Cof-
               stage is full of coffee products, while people off stage   fee, this good quality tube instant coffee was described
               constantly ask questions and make notes.       in New Your Times as “instant coffee you’ll actually
                                                              want to drink”.
                                                                  Before giving a speech, Kalle agreed to tell us his
                                                              coffee story.  He fell in love with coffee in high school,
                                                              since then he has won Finnish Barista Championship
                                                              twice and had 9th result in World Barista Champion-
                                                              ship. First he opened his own coffee shop in Helsinki,
                                                              which with time became coffee lovers’ destination. But
                                                              Kalle was still not satisfied, so he was ready to take a
                                                              risk and do something different.  So he combined tech-
                                                              nology of Silicon Valley and his own knowledge to cre-
                                                              ate a new brand of coffee, Sudden Coffee. After care-
                                                              fully roasting the best beans and manually extracting
                                                              espresso goes dry compressing to create a coffee pow-
                                                              der.  Using all those steps makes flavors to be locked in
                                                              coffee granules, what means that it does not matter if
                                                              you make it with hot water, cold water, juice, milk or
                                                              alcohol, you will still enjoy a rich taste of coffee.
                                                                  During his speech Kalle highlighted that one
                                                              should not be scared and worried about his product,
                                                              instead needs to be brave to launch it and let it enter
                                                              the market as soon as possible, and if it is possible to
                                                              get the feedback, do not stop improving the product.





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