Page 39 - #56 English
P. 39

Corn Cappuccino






                    Ingredients                                     1.    Put boiled corn, milk (1), sugar and
                                                                          cream into a juice maker, mix.
                    Espresso .............................................................30ml  2.  Put this pure through filter and put it
                    Corn........................................................................60g  into a metal cup.
                    Milk ...................................................................30ml  3.  Heat it till 70℃.
                        ①
                    Sugar.......................................................................10g  4.  Then fill one third of a cup with this
                    Liquid cream .....................................................10ml  corny milk.
                        ②
                    Milk  ............................................................... 150ml  5.  Using mocha pot, prepare espresso and
                                                                          pour it into the cup.
                                                                    6.    Carefully mix coffee and milk.
                                                                    7.    Hit milk (2) and whip it yourself till you
                                                                          have foam, then pour it also into the cup.
                                                                    8.    And finally, put some corn on top of it.






















               1.                      3.                     5.                     8.














              About Infinite Possibilities of Creative Coffee Drinks

              When it comes to Taiwan coffee creativity, it is impossible not to mention Lin Dongyuan, the leader of creative
              coffee trend. Also known as “Latte Prince”, he has been in coffee industry for more than 20 years, and from the
              very start attracted everyone with his amazing latte art, even before it started being popular. His development of
              creative coffee has a huge impact on Taiwan creative coffee trend. He won first and third Taiwan Barista Champi-
              onships and became first World Barista Championship contestant from Taiwan. Lin’s experience and creative in-
              novations are all gathered in the «Infinite Possibilities of Creative Coffee Drinks». The book has creative coffee
              basics, success tips and 62 creative coffee drinks recipes.


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