Page 67 - #58 English
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Dessert







                  Don’t forget about dessert! To ensure that your dinner      HOW TO
              will end on a sweet note we suggest you to prepare a coffee   ① Firstly, you will need to prepare the caramel: mix 1/4
              caramel ice cream, as some people prefer not to drink coffee   cup cream, 3 tbsp butter, and sweetener and cook over
              after lunch. For me, dessert is just as much about presentation   medium-low heat. Stir frequently until thickened and
              as it is about taste, so you can put your ice cream into coffee cups   slightly browned. Remove from the heat and add the salt,
              and put some cookies on a side. You can always pair it with some   instant coffee, remaining 1 tbsp butter, and 2 tbsp cream.
              coffee, more tea or wine, that you or your guests prepared.  Stir until smooth and let cool to room temperature.
                                                              ② Put the ingredients for the ice cream base in a blender all
              Coffee-caramel ice cream                        together and blend until smooth. Pour into an ice cream
                                                              machine and churn according to the manufacturer’s instruc-
                 YOU WILL NEED                                tions or just try to mix it till looks smooth. Then mix 1 tbsp
              Caramel Sauce Ingredients:                      instant coffee with 1/2 tbsp water until to form a paste. You
              4 tbsp butter                                   can add just a tiny bit more water if necessary. When the ice
              1/4 cup plus 2 tbsp heavy cream                 cream looks done put in the freezer and add the coffee paste
              3/4 cup honey                                   to the remaining ice cream and churn for an additional five
              1/2 tsp salt                                    minutes. Gently swirl the two ice cream flavors together. Pour
              1 tsp instant coffee                            the caramel sauce into the crevasse. Gently swirl a little more.
                                                              Put it on the freezer till it’s time for the dessert.
              Ice Cream Base Ingredients:
              2 cups heavy cream
              1 1/2 cups unsweetened almond milk                  With all that hustle and bustle of big cities we live in,
              1/2 cup honey                                   sometimes we forget about the  closest and most loved
              3 egg yolks                                     people in this world, our parents. That is why this time CTI
              1 tbsp vegetable glycerin                       suggests you to celebrate them and throw this little dinner
                                                              party. Or maybe you are a parent yourself and there are
              Coffee Paste Ingredients:                       even more reasons for a festive mood. We hope you and
              1 tbsp instant coffee                           your family will enjoy these special days and this very
              1/2 – 1 tbsp water                              special party meal.



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