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Twin-twist (3 flavors) ice cream machine
Single Flavor
Ice Cream Machine Twin-twist ice cream machine It has two ingredients storage tanks, two
cooling cylinders and three discharging ports, which allows to make 3 colors/
flavors ice cream at the same time, including 2
Single flavor ice
cream machine has one plain flavors and 1 mixed flavor. It is the most
storage tank for ingredi- frequently seen ice cream machine in the market,
ents, one cooling cylinder in both counter tops and floor standing type.
Features:
and one discharging port,
one flavor ice cream per ① Excellent production performance. The-
serve, so it is called single highest production per hour is around 300-900
flavor ice cream machine. serves (75gr portions). Net weight is often be-
In terms of placing, there tween 150kg to 500 kg, with nominal power at 1.7
are 2 kinds: floor and coun- kW -7 kW.
ter top standing, most of ② Perfect for places with high requirements
single flavor ice cream on hourly production and flavor varieties, like
machines are counter top chained food stores, large supermarkets, ice cream
type. Net weight of the shops, playgrounds, schools, tourist areas, inte-
machine is between 100kg grated bakeries.
to 200kg and nominal pow- Ice cream machine for pastry specialties
er is less than 2 kW.
Features: This machine is a multi-functional ice cream ma-
① Quality for money chine designed specially for pastry industry. It
is suitable to make gelato pastry, mousse and
How to Choose weight, allowing to opti- other desserts. In bakeries, it helps to im-
and compact size. Light
prove efficiency and save labor-cost. Mean-
mize space. Hourly pro-
while, its value is more obvious for bakeries
d u cti o n reaches 270
serves (75gr portions). that want to start cake and mousse business.
Features:
② The machine can
be adapted to all types of ① Efficiency improvement and labor-
shops like c-stores, baker- saving for baking industry.Specially designed for
ies, cafés, restaurants, bakeries, it is easy and quick to fill gelato on a stick
bars, KTVs, cybercafés, and cake molds to make desserts.
for the occasions with ② Multi-functional: It can be used to make
less requirement on hour- desserts at night and produce ice cream during the
ly production and flavor daytime. It can make soft serve ice cream, gelato, sorbet, and sorbet on a stick,
varieties. gelato cake, cream dessert, mousse, creams and so on.
③ Special pastry maker: it can produce 2 different kinds of desserts at
the same time.
Ice cream vending machine This is a magi-
cal ice cream machine as it is fully automatic.
There is no need for chefs spend much time on
it. Just place it in the right place, add ingredients
and clean regularly. Its best location is in sites
with many potential consumers, such as shopping
malls, amusement parks etc.
Features:
① Does not need to be operated by people,
labor-saving and high added value.
② Good in places like shopping malls with
big customer flow and playgrounds, several ma-
chines can be put into use at once. Only need one
person to look after all the machines and regu-
larly check ingredients’ contents and clean it.
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