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                                                                                                                         41 Seojeon-ro 10 beon-gil (Bujeon-dong), Busan
                                                                                                                         Mon to Sun 10:00am - 10:00pm
                                                                                                                         Seomyeon (Line 1, Line 2, Exit 2)


















































                                                                                                                                                     Blackup Coffee

                                                                                                                                                     First Generation Busan Cafe


                                                                                                                          Blackup Coffee was established in 2006 by roaster   home treats too, including capsule coffee, handy coffee
                                                                                                                      Kim  Myeong-sik,  and  has  been  at  the  heart  of  Busan’s   drip bags, and ready-to-drink Cold Brew. Choose from
                                                                                                                      specialty coffee scene ever since. Starting in Seomyeon,   a seat at the first floor counter bar, or pick up a slice of
                                                                                                                      the brand now includes ten branches and a burgeoning   homemade  cheesecake  and  head  to  the  ample  lounge
                                                                                                                      team  of  over  70  baristas,  making  it  one  of  the  largest   areas on floors two and three.
                                                                                                                      specialty coffee brands not just in Busan, but the whole   For the hand drip connoisseur, Blackup Coffee will
                                                                                                                      of South Korea.                                not disappoint with a diverse seasonal single origin line-up
                                                                                                                          The original branch, set over three floors, makes   that  few  other  cafes  in  the  city  can  match.  From  floral
                                                                                                                      for the ideal pit stop to sit back with a fresh filter brew   Panama Geisha to intense Ethiopian Uraga Raros, the line-
                                                                                                                      before setting out again into this sprawling coastal me-  up typically includes a selection of six different beans and
                                                                                                                      tropolis.  Take  a  look  on  the  first  floor  for  some  take-  one decaf option too.


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