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 But have we lost something along the

 way in trying to be productive?







 In her book, “Coffee Culture: Local Experiences, Glob-  now have a sense of coffee culture that spans the globe.
 al Connections”, anthropology professor Catherine Tucker   Today, coffee is not just a drink that’s useful for its
 notes that “the correlation between increasing coffee con-  caffeine content; it has become a symbol of social interaction
 sumption and industrialization is so strong as to have led some   and culture.
 scholars to assert that coffee leaped wealthy parlors and
 coffeehouses to a beverage for the general population because   Hitting the Pause Button
 of industrial expansion.”
 Before the industrial revolution, coffee was an exotic   A century ago, the Industrial Revolution changed peo-
 drink, enjoyed only by the elite. This was because coffee was   ple’s relationship with time, redefining the way people inter-
 expensive and difficult to obtain. With the shift to an indus-  act with the natural world. Today we live in the era of the
 trial way of life, coffee became more accessible and less ex-  digital revolution, our lives often revolve around our working
 pensive, as more coffee-producing countries began to emerge   hours, and the fast pace of the modern world can make it easy
 and export.  to forget our connection to the natural one.
 In his book, “Tastes of Paradise: A Social History of   The human relationship between light and dark is an
 Spices, Stimulants, and Intoxicants”, Wolfgang Schivelbusch   ancient one that has been shaped by our need for light to see
 explains that before the second industrial revolution, most   and do things in the world. We are naturally curious creatures,
 industrial workers would drink weak beer or ale as their main   and history shows that we always try to evolve when it comes
 source of liquid refreshment throughout the day.   to our way of living. The invention of the light bulb certainly
 Coffee began to replace alcohol as the drink of choice   sparked a major change in the way we interact with our envi-
 for workers, due to its stimulating properties. They could fi-  ronment.
 nally drink something that would help them stay awake during   But have we lost something along the way in trying to
 long hours of work instead of becoming more tired from the   be productive?
 alcohol.  It is ironic how a drink that a century ago was being
 The Industrial Revolution led to increased factory work,   consumed solely as a way to deal with the mental demands of
 which limited workers’ freedom and subjected them to sur-  a new way of living and working, that same drink today is
 veillance and potential punishment if they did not perform   associated with slowing down and taking a break. If anything,
 well. Coffee became a popular way to cope with the demands   it calls for a moment of reflection. Do we need to take a mo-
 of factory work, while at the same time sugar became a cheap-  ment for ourselves?
 er source of calories.   Perhaps we need to take a step back and re-evaluate our
 Combining the two was an easy way for people to get   priorities. I will leave it to you to decide what that means for
 the energy they needed to power through long workdays.   your day-to-day life. Don’t forget, that we now live in the era
 Coffee started being consumed as a way to deal with the   of digitalization and we can harness the power of technology
 mental demands of a new way of living and working.   to help us manage our time in a way that works for us.
 Two world wars later, coffee was being traded as a   In a world that is always moving forward, maybe it’s time
 commodity by soldiers all over the world. Fast forward to   to take a moment to pause, listen to our bodies and remember
 today, the era of the digital revolution, and we now have more   our connection to the natural world. After all, we come from
 ways to consume coffee than ever before. Further to that, we   it and will eventually return to it.


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