Page 47 - CTI75_EN
P. 47

C  Photo / Seesaw   Pubb_Duo_195x260_print.pdf   1   12/05/20   15:57
































 Case
 Study
 2  C
 M
 Making Coffee Production   Yara sees its role as a good corporate   Y
 Cleaner   citizen to responsibly feed the world and   CM
 protect the planet while respecting the plan-
 Efforts to make coffee production   et through the development of sustainable   MY
 cleaner could bring about improvements to   farming techniques.   CY
 coffee-producing communities and to the   Xie said Yara is also partnering with   CMY
 environment.   Nestlé Pu’er to help farmers better understand   K
 “Coffee is two things; it’s something   how to grow coffee with a better yield and
 that’s produced on vast amounts of land and   better quality. With the global population ex-
 that’s usually linked to poor populations, so   pected to top nine billion in the near future,
 any negative impact on the environment   food supply will be challenged, at the same time
 affects local farmers and communities,”   water and soil loss harm the global environ-
 Professor Donia told us.   ment. “As a responsible company of Yara, with
 Norwegian chemical company Yara   its mission and vision, we have to take the lead
 International ASA is collaborating with cof-  in solving these problems and help more farm-
 fee farmers in Yunnan, China to help make   ers, partners, society, and the planet. With our
 Magda Donia
 coffee production in the region more sustain-  knowledge and our company strategy — To be
 able while raising its quality. Coffee is the   the Crop Nutrition Company for the Future,
 Magda Donia is Associate Professor
 of organizational behavior and hu-  biggest crop globally to Yara, the world’s   we have the duty to do more in CSR and also
 man resources management at the   largest crop nutrition company.   help the planet,” Xie said.
 University of Ottawa.  Among other   “In Yunnan, Yara is partnering with   She said the education program with
 things, she is interested in how em-
 Yunnan Tianhe — the provincial level dis-  Yunnan coffee farmers, which began in 2017
 ployees respond at work to the per-
 tributor under GDTH — for teaching farmers   has helped farmers increase their knowledge,
 ceptions they form of their compa-
 ny’s actions and attributed motives.    how to apply fertilizer with the right season,   enabling them to grow better quality coffee
 She has  presented her  research  in   right timing, right nutrition, and right site,”   beans while farming with more cli-
 international conferences such as the   explained Bobo Xie, director of branding,   mate-friendly crop nutrition. This has led to
 Academy of Management, and pub-
 marketing  and  communications  for  YSM   higher prices for farmers and a reduced im-
 lished her research in journals such
 China, a Yara company.   pact on the environment.
 as the Journal of Business Ethics.
 48
   42   43   44   45   46   47   48   49   50   51   52