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Vegetarian diet

will become the

mainstream of this

era, leading the Result of 2017

trend of healthy

and green living. 250 180 09
C
Brands Booths Countriesountries
31,992 24
Co
ians), Ovo-L acto Vegetarian (vegetarians VisitorsVisitors from Countriesuntries
who eat eggs and milk), Lacto Vegetarian
(vegetarians who accept milk) and Cooked
Vegan (vegetarians who do not eat any an-
imal products at all). Besides the precise Show Overview
menu, its vegan ice-cream is also innovative.
For example, “Spaghetti” ice-cream is the
product of combination between Fior di
latte ice-cream and traditional spaghetti
manufacturing process. Also there are ice
creams like “Parmesan cheese”, that is cov-
ered with strawberry syrup and white choc-
olate chips tasty and tempting. Another
product, the burden-free Italian Sorbetto
made from organic rapsberry and lychee is
also refreshing and suitable for summer.
In the East, enjoyment of ice-cream
keeps growing and different ice-cream prod-
ucts started appearing in the Asia-Pacific
region. China is the biggest market of ice-
cream in the world, but vegan ice-cream is
still close to non-existent. Compared with APPLY
fisrt and second -tier cities, vegan ice-cream
is unknown in most smaller cities and towns. NOW!
However, with wider and wider acceptance
of the idea of healthy diet and better quality
products, vegan ice-cream shops or shops of
vegan ice-cream together with drinks and
pastry can be warmly welcomed in the future.
Vegetarian diet will become the mainstream
of this era, leading the trend of healthy and
green living. Customers not only care about
how to eat more healthy, but also care about
where their food comes from and possible
environmental or ecological consequences of
their choices.