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Syphon Aeropress French Press Batch Brew
Syphon remarkably Melior or Bodum.
Also another kind of filter, a vacuum coffee maker It is simply an infusion brewer. It is merely pressing
brews coffee using two compartments where vapor pressure and coffee grounds through hot water at your desired temperature
vacuum creates coffee. This type of coffee maker is also known and time. This creates pressure from pressing and results in a
as vac pot, siphon or syphon coffee maker! This intelligent device drink of uniform extraction. However, the metal netting allows
was invented by Loeff of Berlin in the 1830s. It was then later small particles to flavor the water, leaves some coffee fines in
patented in 1838 to a French women, Jeanne Richard. the beverages, but also a rich body and texture.
How it works is: The lower chamber is filled with Over the years, the French press has undergone nu-
water and heated to the boiling point, and the upper chamber merous design modifications. The first coffee press, which may
contains the coffee grounds that is placed on top creating a seal have been made in France, was the modern coffee press in its
and allowing steam to build up the lower chamber that later fundamental procedure: later with some changes to make this a
pushes the water from the bottom to the top. When the heat is better brewing device, materials, and the metal mesh was altered
turned off, the steam cools and so it condenses back into water for better brews. The novel sophisticated version of the French
and creates a vacuum which sucks the coffee from the upper press is the “ESPRO”, where the coffee fines are trapped cleverly
chamber back through the filter into the lower chamber. The underneath the device allowing a clearer brew.
coffee grounds are trapped on top separated from the beverage.
It is simply physics! Aeropress
These devices have since been used for more than a Similar to the French Press mentioned above, the
century in many parts of the world. With its complications of Aeropress is rather an extraordinary coffee maker. It is a kind
usage, it might be quite a challenge to be familiarized. Different of device that everyone loves using. Invented in 2005 by Alan
materials and brands offer different distinct tastes, however, Adler, the inventor of Aerobie throwing ring. This device
they were appreciated for producing a clear brew, and were quite has so much advantage over the French Press. As it is made
popular until the middle of the twentieth century. of plastic, it is much more durable, and easier to travel with.
Moreover, it found a way to eliminate all the coffee soaking
French Press and coffee fines that is left in the beverage using the French
A French press, also known as a cafetière, Cafetière à press with its paper filter!
piston, Cafeteria, press pot, coffee press, or coffee plunger; are This device combines two brewing methods together:
all common name for a coffee brewing device patented by Ital- the French press, and espresso machine. However, it does not
ian designer Attilio Calimani in 1929. The French press goes by produce anything like an espresso! There are many ways to pro-
various names around the world. In Italy the press is known as duce coffee with the Aeropress, the traditional or the inverted
a caffettiera a stantuffo. In New Zealand, Australia, and South method. It is always fun to play with the Aeropress as the pres-
Africa the device is known as a coffee plunger, and coffee brewed sure can be altered as you press. More experiments of pressing
in it as “plunger coffee”. Its French name is “cafetière à piston”, the water with the coffee grounds can create special cups of
though French speakers also use generalized trademarks, coffee.
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