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                                                      Struggling Origin

                                                          In the early weeks of the COVID-19 pandemic, it be-
                                                      came clear that sheltering in place and social distancing
                                                      created a range of retail market disruptions, and that these
                                                      disruptions caused a host of supply chain issues and uncer-
                                                      tainties. Those immediate challenges are now compounded
                                                      by real concerns about a prolonged global recession.
                                                          In the wake of these accumulating challenges, it is
                                                      important to consider the longer-term implications of the
                                                      COVID-19 pandemic for specialty coffee supply chains.
                                                      We talked with Alejandro Mendez, who is the 2011 World
                                                      Barista Champion and owner of Four Monkeys Coffee
                                                      roasters. Alejandro says that the hardest part of current
                                                      situation is reduced number of clients for any business
                                                      along coffee chain: “It is hard for producers and also for
                                                      roasters and cafe owners. For the producers there is no
                                                      many buyers coming in this year, so that means that some-
                                                      times buyers that discover new small producer won’t be
                                                      able to do so. And to-be-discovered producers won’t be
                                                      able to get better pay for the hard work.  I see some pro-
                                                      ducers that have a lot of coffee still in their warehouses
                                                      because it was simply hard to sell.”
                                                          This uptick uncertainty and problems to sell ultimate-
                                                      ly push losses to producers who are not only losing the
                                                      coffee that they worked so hard to grow, but they are not
                                                      able to get an income for whatever they already harvested.
                                                      And this might reduce even further the amount of coffee
                                                      farmers, as it was already seen as not very prestigious work
                                                      by young generation.
                                                          The other side of the deal for coffee producing coun-
                                                      tries is deglobalization. There is every reason to worry
                                                      that a historic process of deglobalization is underway,
                                                      threatening to scuttle the growth models of origin coun-
                                                      tries that previously used trade as a path to prosperity.
                                                      How will COVID-19 affect developing countries’ growth
                                                      prospects? The answer will depend largely on how global-
                                                      ization—and intellectual support for it—evolves in the
                                                      pandemic’s aftermath. The prospects are not encouraging.





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