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 The Fresh Eyes behind Slayer   Chris Flechtner

 The design of Slayer espresso machines wows both baris-  With an academic background
 tas and consumers. It’s the ability the brand has to react quick-  in graphic design, jewelry-mak-
 ing, and metalsmithing,
 ly in response to the market demands in high-quality espresso   Flechtner earned an MFA from
 extraction, as well as the courage to take on the challenge in   renowned Cranbrook Academy
 producing something that is truly artwork itself. “Slayer Espres-  of Art where he studied
 so was created because people in the industry were reluctant   furniture design. He has been
 to take the risks necessary to see big changes,” shared Flecht-  the Industrial Designer for
 Slayer since 2007, and now has
 ner. “It’s our hope that we can inspire our fellow coffee friends   an independent design office in
 to continue pushing the limits of what we already are comfort-  Kyoto, Japan.
 able with in all of our processes associated with coffee — we
 want to be the catalyst for change.”
 During the innovation and change, Flechtner also en-
 countered challenges. “As an industrial designer, the distinction   A hand-made touch of uniqueness and a combination of
 lies not in aesthetics, but process,” he said. When a ceramic   aesthetics and functionality make Slayer a big name in the
 artist designs as they go, it can turn out to be something that   coffee world. All of its cafe owners love taking shots with their
 is one of a kind, but not easily duplicated. Industrial design is   beautiful  espresso  machines.  The  pale pink Slayer at Host
 another story. The challenge that Flechtner faces is creating   Milano 2019 was the apple of people’s eye. “Each piece made
 designs that are practical and replicable, “built with consisten-  with these materials displays eccentricities that make it truly
 cy for each of the hundreds — and thousands — of machines   unique. In the case of wood, time only adds to its beauty, as
 that we would produce by hand.” He said: “Industrial design   the handles show subtle wear,” shared Flechtner. Also at Host,
 has the unique goal of mass production.”
 the Steam Wand X  preview cheered many baristas and cafe
 [1]
 owners. “This stand-alone steam wand offers the cafe owner/
 barista the ability to increase their milk or alternative steaming
 capacity without adding an additional full size machine,” ex-
 plained Flechtner.
 ‘Design’ at Slayer means a machine needs to be both a
 practical tool and an elegant centerpiece, according to Flecht-
 ner. Having him on-board since 2007 has turned Prefontaine’s
 vision into a reality.
 Improve as I Create


 Now, Flechtner runs an independent design office in
 Kyoto as he designs espresso equipment exclusively for Slayer
 and Gruppo Cimbali . The passion for design and constant
 [2]
 quest to improve what he has created means he is always fo-
 cused on what’s coming next. “I think my favorite model of
 Slayer is the one in my head that I have not yet designed.”
                                                                              [1] The Steam Wand X is in the final
 With appreciation for antique hand tools used for hand-                      phase of development, it is not yet for
 brewed coffee and tea, Flechtner is happy to be embraced by                  purchase but is ready for volume
 the rich cultural history and eye-opening rituals, beautiful yet             stress testing and customer facing
 inspiring, in Japan. “Even our six-year-old son is learning the              engagements that help the brand
                                                                              gather consumer opinions.
 tea ceremony in school now,” he said.  Photo / Slayer Espresso
                                                                              [2] Gruppo Cimbali and Slayer joined
 Although surrounded by great coffee and espresso bars                        hands in partnership in 2017, which also
 in Kyoto, he confessed: “I am not as much of a coffee snob as                assists Slayer in streamlining its
 I probably should be.” Instead, he enjoys making coffee with                 manufacturing process through
 his Bialetti Moka Pot at home and in the office, as well as “a               consultation and lean production
                                                                              implementation, enhance its engineering
 local Japanese brand of coffee from an old-time producer”.
                                                                              expertise and provide access to build a
 Next time, you walk past a coffee shop and spot a Slayer,                    large, high-quality team to truly achieve
 you may stop to take a closer look at the machine.                           all of Slayer’s goals.

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