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c Cafe Hopping
Ministry of Coffee This Australian import more often referred to as
“MOC” by local coffee lovers, was one of the first
Roastery, SCA classes, vegaan friendly places in Nişantaşı to offer specialty coffee. One of
the largest coffee shops in the area, MOC offers table
service and an impressive variety of Australian
blends and specialty drinks, most of which can be
made with soy milk as well. Since 2014, they have
been bringing in green coffee beans from 12 differ-
Şakayık Sokağı 4/A ent countries that are roasted on-site, and available
Teşvikiye for sale. MOC is also known as a barista training hub,
Mon - Sat 07:30 - 23:30 with owner Deniz Yıldız Düzgün offering both home
Sun 10:00 - 23:30 barista workshops and accredited SCA classes.
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