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Product

VA358 The Modern Lever Coffee Machine

VA358 White Eagle lever offers a barista the ability
to use advanced technology and enjoy modern design,
without having to give up the chance to express all their
skills and knowledge in the art of making espresso. The
future and tradition of espresso machines are blended
together in the VA358 White Eagle Lever.
The lever system in a professional coffee machine
allows the barista to modulate the time of pre-infusion
manually for each delivery: lower the lever and hot water
from the boiler enters the group wetting the coffee. The
more the barista holds down the lever, the longer the pre-
infusion. A good professional waits for the first drops of
coffee to come out of the spout before lifting the lever.
This means that water has permeated all the coffee.
Leverage and technology for excellence in the cup.
The VA358 White Eagle Lever has the technical char-
acteristics to offer very creamy coffee. The secret is in
the heat exchangers, controlling the water temperature
to optimise quality in the extracted coffee.
VA358 White Eagle lever is available in three different
color version: stainless steel, white or black.
www.nuovasimonelli.it

Conti Excellium New advanced treatment of the
Monte Carlo filter holders and spouts

A new ContiExcellium treatment
based on the nanoparticle technology will
be applied inside the Monte Carlo filter
holders and spouts in order to improve
the technical feature of these surfaces.
The ContiExcellium treatment gives to
the treated surfaces a subtle anodized tint
with rainbow shine, offering remarkable
sanitary quality:
- Antibacterial treatment
- Anti sediment treatment
- High endurance
- NSF homologation
The efficiency of the treatment de-
Regarding the use, this new technology will give more satisfaction
veloped by the Research&Development to the machine’s users, making the cleaning operation easier and pro-
department gives all relevance to the re- tecting the parts against the risk of sedimentation. We are offering you
placement of the previous process obtained a preview of this new technology “ContiExcellium” that will soon equip
by Teflon coating. If the Teflon coating your Monte Carlo machines, in order to promote the benefits of this
treatment proved to be efficient against technology among your clients and to share our will to develop desirable
coffee or milk sedimentation, it had the high-tech machines.
inconvenience of being mechanically at-
tacked and to be altered in its integrity, at
the risk of partial shedding that would limit
its specifications. www.conti-espresso.com www.conti-spareparts.com

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