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WoCT17 210x275mm Coffee T&I Iss58 Ad.ai   1   20/4/17   11:02 am
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             Tea
                                                                                                                           BREW










                                                                                                                             THE BEST




                                                                                                                            IN ASIA


















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                               Biluochun

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                    One of the reasons Biluochun tea has such strong   ods of brewing, but also it depends on the freshness of the leaves.
               aroma is the stir fried process, that it’s been through. When   Observing the tea is a very important part of the tea leaves iden-
               brewing, you can choose to use a porcelain capped bowl   tification: tea color is divided into normal, split and fade. When
               because the density of porcelain is so high that it’s easy to   it comes to green tea, the normal color is usually yellowish green,
               reveal the aroma and also makes it easier to smell the aroma   split color means the tea shows yellow to red color, maybe because
               and extend tea leaves better.                 of its improper processing, thus the leaves become stale, the fade
                                                             color means the tea shows the color of grey yellow or cloudy, this   PRE-REGISTER BEFORE 26 MAY 2017!                                         31 MAY - 04 JUNE
               The amount of tea needed is about 1/4 of the bowl,   maybe because the leaves are aged and not fresh. During the
               temperature is 80℃                            review, the brightness and clarity of the tea are the key elements   Stop by the Celebrity Coffee Bar to see (and taste) some
                                                             to consider. While you are brewing at home, why not try to test   masterpieces by our champion baristas!                                     2017
               ◊ First brewing time is about 40 seconds      your observation skills, look closely and feel the connections
                                                             between you and the tea, maybe you will find out something new   SCATH will present a sampling of over 30 Thai specialty beans at
               ◊ Second brewing time is about 20 to 25 seconds  and exciting about your tea.                                 World of Coffee & Tea, graded by SCATH Q Grader Cupper team.
                                                                 While appreciating tea, we need to focus on our feelings to   Concluding this sensory experience will be a first-of-its-kind coffee
               ◊ Third brewing time is about 50 seconds                                                                      auction at Celebrity Coffee Bar.
                                                             be able to taste it carefully. If brewed the right way, the tea will
               ◊ Fourth brewing time is about 75 seconds     be vivid and sweet, the aroma will be especially mild and soft.                                                                               Challenger 1
                                                             No matter if you are tasting a cup of tea or brewing one, the   4th International Trade Exhibition for
                                                             process can surely calm you down.                                                                                                             IMPACT Exhibition & Convention Center
                   You can extend the brewing time in order to fully                                                         the Coffee and Tea Industry in Asia                                                   Bangkok, Thailand
               penetrate and achieve the full release of the tea’s potential.   PS: When you feel the tea is too strong, you can mix it with
               The leaves are not fermented so the tea has a bright green   room-temperature drinking water, in order to reach the right
               color. The color of the tea not only relates to different meth-  level of concentration for you.              Koelnmesse Pte Ltd  Powered by                         Jointly organized by
                                                                                                                             Ms. Jennifer Chiah
                                                                                                                             Tel:  +65 6500 6738
                                                                                                                             Fax: +65 6294 8403
                                                                                                                                                                                                       The Thai Chamber
                                                                                                                             j.chiah@koelnmesse.com.sg                                                  of Commerce
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