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               The marketing campaign of tea products has also   end brand, its target customer is school students and
           gone  through  different  stages,  which  is  often  a  re-  young  people.  Instead  of  investing  in  new  product
           flection  of  the  society  at  any  given  time.  In  recent   R&D, it attracts its customers by constantly changing
           years,  there  has  been  one  social  phenomenon  in   the  poems  printed  on  the  carton.  Yin  Bing  Shi  Tea
           China that has had a great impact, and it is the revi-  Collection uses modern poems, and many poems were
           talization of traditional Chinese culture. For a peri-  contributed by well known literary figures in Taiwan,
           od  of  time,  especially  after  the  open  up  of  China   such as lyricist Vincent Fang and writer and TV pre-
           market, traditional Chinese culture was not quite so   senter  Kevin  Tsai.  Vincent  Fang  wrote  many  wide
           popular among young people, who were dazzled by   spread  lyrics  for  Jay  Chou,  a  famous  singer  known
           the western culture and thought traditional Chinese   for blending traditional Chinese culture with western
           culture  out  of  date  and  tacky.  As  China  started  to   music styles in his songs. The poem Vincent wrote
           rise as a key global power, the growing confidence   for Yin Bing Shi Tea Collection is short and beautiful.
           and  pride  of  being  Chinese  brought  the  traditional
           culture back on stage.                             “In the sweet gentle spring
               The  tea  market  took  a  quick  response  to  the   My heartbeat drops on your side of the world
           change, and one of the factors is the reconciliation   A cup of tea I am savouring
           of tea and poems.                                  Together is the day spent with you”
               In the RTD tea market, a typical case is Yin Bing
           Shi Tea Collection. It is a Taiwanese brand, and its   Poems  like  that  helped  the  brand  to  create  a
           slogan is “Having tea in poems, in spring”. Yin Bing   refreshing  and  literary  image,  which  is  adored  and
           Shi Tea Collection doesn’t position itself as a high-  approved by young people.






 Tea  culture  was  further  developed  in  the  next   beverages. Flavoured tea has become a widely con-
 dynasty,  Song.  The  most  notable  change  was  that   sumed  drink  in  modern  Chinese  people’s  life,  and
 people started to consume the liquid of the tea. The   the most common thing to do is to mix tea with fruits,
 way  to  serve  tea  was  also  changed  to  “dian  cha”,   such as lemon with black tea and peach with oolong
 meaning “pointing tea” in Chinese. Dian cha was very   tea, both of which are popular flavors among young
 similar  to  the  way  Japanese  serve  matcha  today,   Chinese.  Flavored  tea  is  now  mainly  in  2  types  of
 which is to mix green tea powder with hot water and   products, one is freshly made beverage, such as new
 then  whisk  it  well  till  a  layer  of  fine  foam  appears   style  tea  drink,  the  other  is  ready-to-drink  (RTD)
 on the surface.  products sold both online and offline.
 It  was  only  from  the  last  two  dynasties  that   The rise of new style tea drink has been a phe-
 drinking the liquid of loose tea leaves soaked in hot   nomenon  in  the  past  few  decades.  New  style  tea,
 water  became  the  dominant  way  in  China,  which  is   also known as bubble tea, is the most popular bev-
 still  one  of  the  main  methods  to  enjoy  tea  today.   erage in China among young people at the moment.
 However, in the past few decades, to suit the rapidly   It  focuses  on  seasonal  ingredients,  fast  changing
 developing society and beverage market, tea culture   menus, high quality, brand image, and current social
 in China has been undergoing big changes once again.   trends. Similar to new style tea, RTD tea also focus-
 China  has  a  leading  position  in  the  global  tea   es on the above features, but one difference between
 market, taking up nearly half of the production and   the  two  is  that  new  style  tea  doesn’t  necessarily
 a  third  of  consumption.  According  to  a  survey  by   need  needs  to  have  tea  in  it,  such  as  mashed  taro
 Statista,  nearly  95  percent  of  Chinese  were  tea   with milk. That said, the majority of new style
 drinkers, and almost a third drink tea every   tea still contains real tea.
 day. That is to say, in such a mature mar-  Apart  from  the  liquid  tea  product,
 ket,  it  will  take  some  real  efforts  to   tea  as  leaves  or  powder  is  also  a  big
 further develop it.  category  of  the  market.  New  trends
 Businesses  invested  a  lot  in  the   include  freeze-dried  instant  tea.  Un-
 evolution of tea products. Tea is no lon-  like ground tea leaves, it is the powder
 ger  limited  to  tea  leaves  and  pure  tea   form of the beverage.


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