Page 106 - 0517 #88 eng 190254mm(净尺寸)
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        “In the case of tea,

        a serious attitude will

        bring ‘experience’, and

        conversely, it would just

        bring a ‘past’. ”





                                                                                                                          No  Tug-Of-War  Between Old  and  New,       the hard work of his parents. In his memories, father made
                                                                                                                          but an Accumulation                          his own goods shelves, loaded tea on trucks late at night,
                                                                                                                                                                       and drove northward to attend exhibitions. In addition to
                                                                                                                              As the second tea generation with a family tea busi-  putting bread on the table, father also wished his tea could
                                                                                                                          ness developed for over three decades, Scott specially eyes   be seen by more people. “Tea business is exhausting. More
                                                                                                                          the balance between old and new in the branding process.   importantly, you have the responsibility to make good tea
                                                                                                                          It is not a tug-of-war, but an accumulation. “In the case   for people!”
                                                                                                                          of tea, a serious attitude will bring ‘experience’, and con-  For little Scott, all his understanding of tea was
                                                                                                                          versely, it would just bring a ‘past’. I have been nurtured   bitterness. Back then, he had no clue why adults loved
                                                                                                                          by  the  humanistic  touch  in  traditional  culture,  and  the   tea so much, but he did enjoy the comfort of chatting
                                                                                                                          meticulousness and experience of my father. Now, I want   with them over tea, and thus made tea a routine in his
                                                                                                                          to present tea at its best in a new way. I can only break   life. During his middle school years, Scott started to
                                                                                                                          the barrier when old and new reach a balance.”  be interested in exploring how to brew good tea; that’s
                                                                                                                              In Taiwan, it is common to inherit family occupa-  where  his  active  bond  with  tea  commenced.  In  the
                                                                                                                          tions. Children should at least come to help out at week-  university, he slowly traced back from brewing to the
                                                                                                                          ends, no matter if they would take over the family business   source,  such  as  tea  garden  management  and  refined
                                                                                                                          or career in the future. In the process, Scott witnessed   tea processing.


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