We met Maurizio Valli, 40, founder and owner of Bugan Coffee Lab and its 4 branches, in Bergamo, Italy. Passion, determination, and a love for..
After making their big debut in 2012, Eversys’ E’line machines created an impact as they became the first public expression of the company’s commitment to..
The American-based company Wildflyer Coffee offers youths experiencing homelessness a chance to change their life, and uses coffee as the vehicle. Through their nine-month Youth..
Long ago, the most common free pour patterns of latte art were Rosetta, Swan, Tulip, and Heart. To Seonbon Won, a cup of latte with..
From Kenya, a famous origin country for specialty coffee, Martin Shabaya is not a newbie on the world stage of coffee competitions. As a three-time..
Representing the United Kingdom, Dan Fellows won again! He retained the title of World Coffee in Good Spirits Champion, “The moment of announcements was of..
Plant-based dairy maker Elmhurst 1925 has expanded its Barista Edition line with an all-new Hemp Milk variety, which is perfect for steaming and foaming, and..
One of the most important skills for a barista is to steam perfect milk for espresso-based coffee like latte and cappuccino. It always takes time..
The newly launched Oat Barista Blend by Califia Farms is now available in Australia. The new product focuses on how the milk will help excced..
