From 1st to 4th September 2017, the people of Berlin, national and international guests celebrated the Berlin Coffee Festival. It was the third edition of the event...
The World Barista Championship (WBC) received a number of format evolutions in 2017, including modular station layouts, simultaneous preliminaries, and modified technical judging. When these changes debuted...
Sigep, the international exhibition dedicated to artisan gelato, confectionery, pastry and bakery production, as well as the coffee sector, will run from Jan 20 to 24 in...
Ukraine has its history with coffee. A legend tells about Yuriy Kulchytsky, a Cossack (member of a Cossack military unit) who volunteered to seek an outside help...
From North America to Australia, the ritual of drinking filtered coffee has become a fact of modern life. Designed by Luca Nichetto, product designer from Venice, in...
The world’s leading exhibition for hospitality attracted 187,602 professional visitors, up 24.3% compared with that of 2015. After five days of intense networking across the latest trends...
The World Coffee Championships take place thanks to the support and dedication of a wide array of organizations and individuals. Integral to that support are the Qualified...
New multi-sensory retail experience offers customers an immersive: manufacturing and cafe environment including roasting, packaging and brewing; integrated offline and online augmented reality (AR) digital experience;...
